Description
Composition: meat and animal by-products* (chicken* min. 4%).
vegetables* (carrots* and peas* 4%). cereals*. minerals. vegetable protein extracts*ORGANIC*100% of the ingredients come from the of the ingredients come from agriculture come from organic farming. FR-BIO-10 (mandatory to state) Analysis: Crude protein 8.5% Crude fiber 0.4% Crude fat 6% Crude ash 2% Moisture 80%
Additives: vitamin D3 856 Ul/kg. vitamin E 513 mg/kg